Salmon Recipe ~ Cielo's Spring Salmon

This is one of my favorite recipes. Baked salmon is coated with a simple mixture of oyster sauce and salad dressing. I always make it for parties and serve it with nugget potatoes. It's very simple and has lots of flavor.

Ingredients

• ⅓ cup oyster sauce
• ⅓ cup creamy salad dressing (e.g. Miracle Whip)
• 2 pounds spring salmon fillets

Cooking Directions

1. Preheat the oven to 350 degrees F (175 degrees C).
2. In a small bowl, mix together the oyster sauce, and salad dressing. Coat salmon fillets with the sauce on both sides, and place in a shallow baking dish.
3. Bake for 15 minutes in the preheated oven, until the fish flakes easily with a fork.

Nutrition Facts

• calories637.5
• carbohydrateContent4.3 g
• cholesterolContent187.5 mg
• fatContent40 g
• proteinContent60.3 g
• saturatedFatContent7.5 g
• sodiumContent593.5 mg
• sugarContent3.6 g