Rice Recipe − Garlic Fried Rice

Garlic, onions, and lemon juice to add interest to plain white rice.

Ingredients

• 1 cup uncooked white rice
• 2 cups water
• 1 teaspoon butter
• 1 clove garlic, minced
• 1 small onion, minced
• 1 tablespoon lemon juice

Cooking Directions

1. Combine the rice and water in a saucepan and bring to a boil. Cover, reduce heat to low, and simmer until rice is tender and water is absorbed. Set aside to cool.
2. Melt the butter in a large skillet over medium-high heat. Add onion and garlic; cook and stir until fragrant and lightly browned. Stir in rice and cook until coated and heated through. Remove from the heat and stir in the lemon juice.

Nutrition Facts

• calories186.8
• carbohydrateContent39.2 g
• cholesterolContent2.7 mg
• fatContent1.3 g
• fiberContent0.9 g
• proteinContent3.6 g
• saturatedFatContent0.7 g
• sodiumContent13.9 mg
• sugarContent0.9 g