Yummiest Recipe ∶ Easiest Yummiest Meat Loaf

This is how my mom made meat loaf. Just 4 ingredients. Kid approved, easy, and yummy. Makes great sandwiches the next day!

Ingredients

• 1 pound ground beef
• 1 ½ cups rolled oats
• 1 (10.5 ounce) can French onion soup (such as Campbell's ®)
• 2 eggs, beaten

Cooking Directions

1. Preheat oven to 375 degrees F (190 degrees C). Grease an 8-inch square baking dish.
2. Combine ground beef, rolled oats, French onion soup, and eggs in a bowl until thoroughly combined; transfer to prepared baking dish.
3. Bake in the preheated oven until the meat loaf is no longer pink in the middle and an instant-read meat thermometer inserted into the center of the loaf reads at least 160 degrees F (70 degrees C), 60 to 75 minutes.

Nutrition Facts

• calories264.6
• carbohydrateContent18.1 g
• cholesterolContent111.2 mg
• fatContent12.9 g
• fiberContent2.4 g
• proteinContent18.7 g
• saturatedFatContent4.5 g
• sodiumContent495.9 mg
• sugarContent2.3 g