KATIA Recipe ★ Mama's Best Broiled Tomato Sandwich

A broiled sandwich, made of fresh seasoned tomatoes, with an Italian taste. A perfect match for soup.

Ingredients

• 2 tablespoons olive oil
• 2 tablespoons balsamic vinegar
• 4 ripe tomatoes, sliced
• 3 tablespoons mayonnaise
• ½ teaspoon dried parsley
• ¼ teaspoon dried oregano
• ¼ teaspoon black pepper
• 3 tablespoons grated Parmesan cheese, divided
• 4 slices bread, lightly toasted

Cooking Directions

1. Preheat oven to broil.
2. In a shallow bowl, whisk together the olive oil and vinegar. Marinate the tomatoes in the mixture, stirring occasionally.
3. Meanwhile, in a small bowl, combine mayonnaise, parsley, oregano, black pepper and 4 teaspoons Parmesan cheese. Spread mixture on each slice of toasted bread. Place marinated tomatoes on 2 slices and sprinkle with remaining Parmesan cheese.
4. Place on a baking sheet and broil for 5 minutes, or until cheese turns golden brown. Serve immediately, open faced or closed.

Nutrition Facts

• calories509.2
• carbohydrateContent43.2 g
• cholesterolContent14.5 mg
• fatContent34.8 g
• fiberContent4.8 g
• proteinContent9.6 g
• saturatedFatContent6.1 g
• sodiumContent605.2 mg
• sugarContent13.8 g